Celebrate New Year’s Eve at Beach Byron Bay

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Welcome in the New Year in the heart of Byron with a beautiful beachfront dinner party at Beach Byron Bay. Come together with friends and family for a very special New Year’s Eve celebration to toast to the new year ahead!

Enjoy Champagne and caviar on arrival and a delicious eight-course menu by Head Chef Simon Palmer.

NEW YEAR’S EVE MENU
Caviar on arrival with a glass of NV Louis Roederer Brut Premier Champagne
Oyster, blood lime caviar
Scampi tartare with black river caviar, brioche donut
Sashimi, pickled shitake, ginger oil, edamame
Australian lobster bao, green papaya, nham jim
Truffle potato agnolotti, spanner crab, Amedui prawn
Roasted duck breast, plum reduction, sweet and sour radicchio
Marble score 9 Wagyu, black mustard garlic, bread and butter pickled cucumber
Wild rocket, pear, almond, parmesan, aged balsamic
Beach guava cheesecake
Option to add cheese course, $18

NEW YEAR’S EVE AT BEACH
7pm start
Thursday 31 December
Caviar & Champagne on arrival
Eight-course menu
$300 per person

BOOKINGS
Email: enquiries@beachbyronbay.com.au
Phone: 02 6685 8445